Agriculture has successfully managed to increase production faster than demand for nearly one and a half centuries, and agricultural policy has developed through times of impasse during this period. This book provides and utilizes a historical understanding of the current global food situation as the basis for analyzing the ultimate challenge on how to feed an ever-expanding world of 10 billion people.
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Feeding the World in the 21st Century A Historical Analysis of Agriculture and Society 1st Edition – (PDF/EPUB Version)
Author(s): Christian Anton Smedshaug
Publisher: Anthem Press (NBN)
ISBN: 9781843318675
Edition: 1st Edition
$19,99
Delivery: This can be downloaded Immediately after purchasing.
Version: Only PDF Version.
Compatible Devices: Can be read on any device (Kindle, NOOK, Android/IOS devices, Windows, MAC)
Quality: High Quality. No missing contents. Printable
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